Just a heads up that Chef Nathan Peck, known to blues fans and lovers of fabulous cajun food worldwide as Nate, will be presenting a cooking demonstration as a Celebrity Chef this Saturday afternoon at 2:30 pm in the Creative Arts Building at the Great State Fair of Texas!
Blue Lisa is such a fan of Nate's seafood gumbo, that she has to have it at least once a week, or suffers terrible withdrawl!
Nate is a tireless supporter of Blue Lisa's KNON Big Texs Blues radio show, Blue Lisa & the T-Bonz, and all the blues musicians in the Dallas/Ft. Worth area.
And you just haven't lived until you've seen him doing the "Nate Boogie."
So take advantage of this rare opportunity to see the master at work. Admission to the cooking demo is free with your paid admission to the State Fair.
For more info about the State Fair of Texas, visit www.BigTex.com.
1 comment:
Friday is October 12th. So is this event on Friday, 10/12 or Saturday 10/13? Thanks!
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